Indietro

SPECIALE PRANZO

ANTIPASTI

  • * Polpettine di Pesce € 9

    Pane, uova, uvetta, pinoli, latte, pepe, alici, mayonese al wasaby, salsa aioli, senape, soia / Allergeni: 3, 6, 7, 8, 10

  • Caprese con mozzarella di Bufala € 12
  • Burrata con pomodori freschi € 14

    Allergeni: 7

  • * Carpaccio di Manzo € 11

    Carne di manzo, salsa citronette, pepe, rucola, pomodorini

  • * Carpaccio di Spigola e Polpo € 13

    Spigola e polpo con salsa citronette, misticanza, pepe / Allergeni: 4, 14

  • Crudo e Melone € 12

    Prosciutto crudo sardo e melone

PRIMI PIATTI

  • Spaghetti Cozze € 11

    Cozze, pomodoro, olio EVO, aglio, prezzemolo / Allergeni: 1, 14

  • Rigatoni al ragù di verdure di stagione € 11

    Melanzane, zucchine, peperoni, pomodorini, cipolla, aglio / Allergeni: 1

  • Spaghetti Cacio e Pepe € 11

    Pecorino romano, pepe / Allergeni: 7

SECONDI PIATTI

  • Hamburger di manzo con patate fritte € 13

    Carne di manzo 180 gr, pomodoro ketchup, cipolla caramellata, insalata, pecorino / Allergeni: 1, 7

  • Fishburger con patate fritte € 13

    Filetto di pesce bianco fritto, insalata, mayonese / Allergeni: 1, 3, 4

  • * Bocadillo di calamari fritti con insalata e mayonese piccante € 13

    Allergeni: 1, 3, 4

  • * Cotoletta “orecchio di elefante” con contorno € 15

    Allergeni: 3

  • Filetto di pesce del giorno alla griglia con contorno € 15

    Allergeni: 4

MENU BAMBINI

  • Gnocchetto sardo pomodoro e basilico € 7

    Allergeni: 1

  • * Cotoletta di pollo con patate fritte € 8

    Allergeni: 3

STARTERS

  • * Fish with agliata Algherese sauce
    * Fish with agliata Algherese sauce € 14

    fish, garlic, dry tomatoes, tomato sauce, vinegar, chili pepper, extra-virgin olive oil, parsley
    (Allergens 4-14)

  • “Guazzetto” with mussels
    “Guazzetto” with mussels € 14

    mussels, tomato, garlic, chili pepper, parsley, croutons of bread
    (Allergens 14)

  • Sautè
    Sautè € 17

    razor clams, mussels, clams and cockles, garlic, E.V.O. oil, chili pepper, white wine, lemon and parsley
    (Allergens 14)

  • * Planked Octopus
    * Planked Octopus € 19

    octopus, potatoes, parsley sauce, sesame, olive powder, sweet and sour onions, romesco sauce
    (Allergens 8-11-14)

  • * Catalan Seafood
    * Catalan Seafood MIN. 2 PERS. | p.p. € 45

    lobster, scampi, prawns, crabs, fennel, carrots, onion, pepper, tomato, E.V.O. oil and lemonì
    (Allergens 2-12)

  • * Sardines
    * Sardines € 13

    marinate sardines, beccafico, vinegar, E.V.O. oil, parsley, bread crumbs, pecorino cheese, raisins, garlic, pine nuts, honey and orange
    (Allergens 4-8)

  • * Sea anemones and Lattume
    * Sea anemones and Lattume € 17

    Allergens 2-4-14

  • * Starter Mix
    * Starter Mix € 40

    mixed selection of starters chosen by our chef

  • Shepherd’s platter
    Shepherd’s platter € 20

    selection of finest Sardinian cheeses and cured meats with artisan honey, jams
    (Allergens 7)

OUR RAW

  • * Nudi e crudi
    * Nudi e crudi € 40

    selection of fish, and shellfish, clams, served raw
    (Allergens 2-4-12-14)

  • * Chef ’s Tartare
    * Chef ’s Tartare € 24

    fish (based on availability), fresh fruit, seasonal vegetables, extra-virgin olive oil, salt, lemon
    (Allergens 4)

  • Trio of oysters
    Trio of oysters € 14

    (Allergens 14)

PASTA AND RICE DISHES

  • Spaghetti with clams and bottarga € 18

    clams, shavings of mullet bottarga, garlic, parsley, extra-virgin olive oil
    (Allergenis 1-4-14)

  • Linguine with clams and bottarga
    Linguine with clams and bottarga € 18

    clams, shavings of mullet bottarga, garlic, parsley, extra-virgin olive oil
    (Allergens: 4-14)

  • * Seafood risotto
    * Seafood risotto MIN. 2 PERS. | p.p. € 20

    crabs, prawns, langoustines, tomato, garlic, parsley, extra-virgin olive oil
    (Allergens 2)

  • * Paella
    * Paella MIN. 2 PERS. | p.p. € 25

    chicken, pork meat, mussels, clams, prawns, langoustines, squid, peas, peppers, onion, garlic, parsley, saffron, lemon
    (Allergens 2-4-12-14)

  • * Fregula pasta MIN. 2 PERS. | p.p. € 22

    mussels, clams, squid, langoustines, prawns, garlic, tomato, pepper, parsley, extra-virgin olive oil, lemon peel
    Allergens: 1-2-12-14

  • Spaghetti all’algherese € 17

    clams, capers, green olives, extra-virgin olive oil, tomato, garlic, oregano
    Allergens: 1-14

  • Linguine all’algherese
    Linguine all’algherese € 17

    clams, capers, green olives, extra-virgin olive oil, tomato, garlic, oregano
    Allergens: 14

  • * Seafood culurgiones € 22

    traditional fresh pasta filled with razza fish, anchovies, on burrata cream, basil sauce and bottarga
    (Allergens 1-4-7)

  • Lasagna bolognese style € 15

    tomato, ragù, extra-virgin olive oil, onion, celery, carrots, laurel
    (Allergens 1-7-9)

  • Spaghetti alla carbonara € 15

    egg, pecorino, guanciale (cured pork cheek), pepper
    (Allergens 1-3-7)

  • Linguine alla carbonara
    Linguine alla carbonara € 15

    egg, pecorino, guanciale (cured pork cheek), pepper
    (Allergens 3-7)

MAIN COURSES

  • * Mixed seafood grill
    * Mixed seafood grill MIN. 2 PERS. | p.p. € 40

    fish of the day, squid, prawns, langoustines, octopus, tuna, swordfish
    (Allergens: 2-4-12-14)

  • Grilled sea bass or bream
    Grilled sea bass or bream € 20

    (Allergens: 4)

  • * Tuna “tagliata” with green pepper
    * Tuna “tagliata” with green pepper € 23

    tuna, green pepper, cream, white wine, parsley, mustard
    (Allergens: 4-7-10)

  • * Citrus Crusted Tuna
    * Citrus Crusted Tuna € 24

    tuna, citrus flavored bread crumbs, “tamarindo” sauce and black garlic mayonnaise
    (allergens 4-3-8)

  • * Fritto di paranza
    * Fritto di paranza € 24

    Mixed fry of small fish and seafood
    Allergens: 2-4-12-14

  • * Fried squid and courgettes eggplants
    * Fried squid and courgettes eggplants € 22

    (Allergens: 2-4-12-14)

  • Fish steak
    Fish steak € 25

    fish steak on seared escarole, Taggiasca olives, almonds and saffron potatoes
    (Allergeni 4-8)

  • Beef “tagliata”
    Beef “tagliata” € 22

    (Allergens 7)

SIDES

  • Roast or fried potatoes
    Roast or fried potatoes € 6
  • Grill vegetables
    Grill vegetables € 7
  • Mixed salad
    Mixed salad € 6

CHILDREN’S MENU

  • Sardinian gnocchi with tomato and basil sauce € 12

    (Allergens 1)

  • Fusilli with tomato and basil sauce
    Fusilli with tomato and basil sauce € 12
  • *Chicken cutlet and chips
    *Chicken cutlet and chips € 14

    (Allergens 3)

DESSERTS

  • * Seadas (filled pastries) with artisan honey
    * Seadas (filled pastries) with artisan honey € 7

    (Allergens: 7)

  • Crema catalana
    Crema catalana € 6

    egg, potato starch, milk, sugar (Allergeni/
    (Allergens: 3)

  • Millle-feuille of caramelised carasau
    Millle-feuille of caramelised carasau € 8

    with a ricotta foam, amaretto biscuit, chocolate and pistachios
    (Allergens: 7-8)

  • Lemon sorbet
    Lemon sorbet € 5

    (Allergens: 3-6-7)

  • Nougat parfait
    Nougat parfait € 7

    egg, cream , sugar, chopped almonds, reduction of myrtle
    (Allergens: 3-7-8)

  • Tiramisù
    Tiramisù € 8

    egg, sugar, mascarpone, biscuit, cocoa, chocolate, coffee, amaretto biscuit, reduction of myrtle
    (Allergens: 3-7)

  • Mango and pop-corn chocolate mousse
    Mango and pop-corn chocolate mousse € 7

    chocolate, mango, corn and cream (lactose-free)

CLASSIC SEADAS

  • * Seadas (filled pastries) with artisan honey - NO GLUTEN FREE € 7

    (Allergens: 1-7)

  • * Tumbarelle (filled pastries) with artisan honey - NO GLUTEN FREE € 7

    (Allergens: 1-7-8)

INSALATE

  • Caesar salad € 12

    Iceberg, pollo grigliato, crostini di pane croccante, pecorino, salsa caesar / Allergeni: 1, 7

  • * Sea salad € 14

    Iceberg, radicchio rosso, prosciutto di tonno, avocado, mela, cipolla rossa / Allergeni: 4

  • Veggy salad € 11

    Misticanza, cetriolo, rucola, mela, noci, pomodorini, carote julienne, olive nere, crostini di pane croccante, semi di zucca, chia e canapa / Allergeni: 1, 8

  • Tomato salad € 9

    Pomodori misti, cetriolo, cipolla rossa, rucola

  • FronteMare € 14

    Iceberg, radicchio, pomodori, mozzarella, tonno, prosciutto crudo, mais / Allergeni: 4, 7

MENU BAMBINI

  • Gnocchetto sardo pomodoro e basilico € 7

    Allergeni: 1

  • * Cotoletta di pollo con patate fritte € 8

    Allergeni: 3

MENU BAMBINI

  • Gnocchetto sardo pomodoro e basilico € 7

    Allergeni: 1

  • * Cotoletta di pollo con patate fritte € 8

    Allergeni: 3

Some dishes may contain potentially allergenic substances. In the menu, under the name of the dish are indicated by the appropriate number the allergens present in them.For more information please ask the restaurant’ staff.
Substances or products causing allergies or intolerances. 1. Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut) and products thereof 2. Crustaceans and crustacean products 3. Eggs and egg products 4. Fish and fish products 5. Soybeans and soybean products 6. Cereals containing gluten 7. Milk and milk products 8. Nuts and nut products (almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts) 9. Celery and celery products 10. Mustard and mustard products 11. Sesame seeds and sesame seed products 12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg 13. Lupin and lupin products 14. Molluscs and mollusc products.

  GLUTEN FREE